Thursday, January 3, 2008

CHILLI SAUCE FRIED RICE

KHAO PHAD SAWT PHRIK

CHILLI SAUCE FRIED RICE INGREDIENTS

1 cup cooked rice
3 frankfurters, cut into disc-shaped slices
1-2 slices of boiled ham,cut into small rectangles
3/4 cup small rectangular slices of sweet pepper
1 tbsp. sliced onion
2 spring shallots
1/2 tsp. sugar
1 tbsp. Thai chilli sauce
1/2 tbsp. light soy sauce
3 tbsp. cooking oil
PREPARATION
1. Heat the oil in a wok. When hot, put in the onion fry until fragrant. Next add the frankfurter and ham and stir-fry a short time. When they are ready, add the rice, and sweet pepper and continue stir-frying for a short time.
2. Season with the chilli sauce, sugar, and soy sauce, mix everything together, and turn off the heat.
3. Put the fried rice onto a bed of lettuce arranged on a plate and serve with spring shallots.


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